Pfeffernusse is a German cookie that is traditionally made around Christmastime. The cookies are made with a variety of spices, including pepper, and have a distinctive flavor that many people enjoy. Pfeffernusse cookies are often eaten as part of a holiday celebration, and they can also be given as gifts to friends and family.
December 23 marks a day of celebration for a European holiday treat known as pfeffernusse. This delicious dessert consists of small, spicy cookies that are usually shaped into balls or stars and coated in glaze. Originally from Germany, pfeffernusse has been popular in Europe since the Middle Ages, and can now be found in many countries around the world. Pfeffernusse is typically enjoyed during Christmas time, and December 23 marks National Pfeffernusse Day—the perfect opportunity to indulge in this festive treat! In this blog post, we will explore the history of pfeffernusse, how it is made, and traditional ways to enjoy it on National Pfeffernusse Day.
Pfeffernusse is a German cookie that is traditionally made around Christmastime. The cookies are made with a variety of spices, including pepper, and have a distinctive flavor that many people enjoy. Pfeffernusse cookies are often eaten as part of a holiday celebration, and they can also be given as gifts to friends and family.
Pfeffernusse are a traditional German Christmas cookie. They are small, round, and coated in a sugar or powdered sugar mixture. The cookies are typically made with a combination of flour, spices (such as cinnamon, cloves, and anise), nuts (such as almonds or walnuts), and honey or molasses.
Pfeffernusse are believed to have originated in the Middle Ages. At that time, the cookies were called “peppernuts” and were made with black pepper. Over time, the recipe for Peppernusse evolved and the cookies became sweeter. By the 19th century, Pfeffernusse were a popular Christmas treat in Germany. Today, Pfeffernusse are enjoyed by people of German heritage all over the world. In addition to Germany, they can be found in countries such as the United States, Canada, Australia, and New Zealand. If you’re lucky enough to find Pfeffernusse during the holiday season, be sure to give them a try!
Pfeffernusse are a traditional German holiday cookie. They are small, round, and have a spicy flavor. Pfeffernusse are usually made with anise, cloves, cinnamon, and pepper.
To make pfeffernusse, you will need:
1 cup of sugar
1 cup of flour
1 teaspoon of baking powder
1/2 teaspoon of salt
1/4 teaspoon of baking soda
1/2 cup of butter (softened)
2 eggs
1/4 cup of molasses
2 tablespoons of milk
2 teaspoons of ground ginger
1 teaspoon of ground anise seed
1/4 teaspoon of ground cloves
1/4 teaspoon of ground cinnamon
1/8 teaspoon of freshly ground black pepper
Pfeffernusse recipes are a dime a dozen on the internet, but we wanted to share some of our favorites with you! Whether you like your Pfeffernusse soft or hard, these recipes are sure to please.
For soft Pfeffernusse:
1. Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 8×4 inch loaf pan.
2. In a large bowl, cream together 1/2 cup butter and 1 cup sugar until light and fluffy. Beat in 2 eggs, one at a time. Stir in 1 teaspoon vanilla extract. Sift together 2 cups all-purpose flour and 1 teaspoon baking powder, add to the creamed mixture alternately with 1/2 cup milk. Mix in 1/4 cup ground almonds.
3. Shape dough into walnut sized balls, and roll in confectioners’ sugar. Place on baking sheets about 2 inches apart.
4. Bake at 375 degrees F (190 degrees C) for 10 minutes.”
For hard Pfeffernusse:
1. Preheat oven to 400 degrees F (200 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, cream together 1/2 cup butter or margarine and 1 cup sugar until light and fluffy. Beat in 2 eggs, one at a time then stir in 1 teaspoon vanilla extract
3
If you’re looking to celebrate National Pfeffernusse Day on December 23, you’ll need to get your hands on some pfeffernusse! Here are a few ideas of where to buy pfeffernusse so that you can join in on the fun:
-Your local grocery store: Many grocery stores will carry pfeffernusse around the holidays. If you’re lucky, you may even be able to find them in the international foods aisle.
-Specialty food stores: If you have any German or European specialty food stores in your area, they will definitely have pfeffernusse for sale.
-Online: Can’t find pfeffernusse locally? No problem! You can easily order them online from a variety of different retailers.
National Pfeffernusse Day on December 23 is a great excuse to indulge in the delicious German Christmas cookie. Whether you’re baking your own or purchasing them from a bakery, be sure to celebrate this day by enjoying some traditional pfeffernusse with family and friends. With its unique flavor and texture, pfeffernusse is an ideal treat that can bring back fond memories of the holiday season throughout the year. Celebrate National Pfeffernusse Day this December with a delicious batch of these yummy cookies!
| Year | Date | Day |
|---|---|---|
| 2022 | December 23 | Friday |
| 2023 | December 23 | Saturday |
| 2024 | December 23 | Monday |
| 2025 | December 23 | Tuesday |
| 2026 | December 23 | Wednesday |
| YEAR | DATE | EVENT |
| 2022 | DEC 23 | Festivus |
| 2022 | DEC 23 | Human Light |
| 2022 | DEC 23 | Kisan Diwas |
| 2022 | DEC 23 | National Christmas Movie Marathon Day |
| 2022 | DEC 23 | National Forest Day |
| 2022 | DEC 23 | National Nicole Day |
| 2022 | DEC 23 | National Pfeffernusse |
| 2022 | DEC 23 | National Roots Day |
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