General Knowledge

World Egg Day 2022: Date, History and Recipes to try

Eggs are a nutritious food that can be enjoyed as part of a healthy diet. They are an excellent source of protein and contain many essential vitamins and minerals. On World Egg Day, let’s celebrate all the ways eggs can be enjoyed for a healthy world!

This year on October 14, World Egg Day 2022 is celebrated to raise awareness of the nutritional benefits of eggs and their versatility in cooking. Eggs are a nutritious food that can be enjoyed as part of a healthy diet. They are an excellent source of protein and contain many essential vitamins and minerals. On World Egg Day, let’s celebrate all the ways eggs can be enjoyed for a healthy world!

What is World Egg Day?

Eggs are a nutritious food that can be enjoyed in many different ways. They are an excellent source of protein, vitamins, and minerals, and can be part of a healthy diet. On World Egg Day, people around the world come together to enjoy eggs and learn about their many benefits.

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WORLD EGG DAY DATES

World Egg Day is celebrated annually on the second Friday in October.

Year Date Day
World Egg Day 2022 October 14 Friday
World Egg Day 2023 October 13 Friday
World Egg Day 2024 October 11 Friday
World Egg Day 2025 October 10 Friday
World Egg Day 2026 October 9 Friday

The History of World Egg Day

Each year on the second Friday in October, World Egg Day is celebrated around the world. It’s a day to raise awareness of the nutritional benefits of eggs and to encourage people to include them in their diets.

The commission decided to create World Egg Day to celebrate the role that eggs play in human nutrition and to highlight the efforts of egg farmers who work hard to produce safe, nutritious eggs.

Since its inception, World Egg Day has been celebrated in over 100 countries. In some countries, such as Australia and New Zealand, World Egg Day is a major event that involves public celebrations and marketing campaigns. In other countries, it’s a more low-key affair with events organized by local egg producers or retailers.

No matter how it’s celebrated, World Egg Day is an opportunity to enjoy one of nature’s most perfect foods!

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How to Celebrate World Egg Day

There are many ways to celebrate World Egg Day! Here are some fun ideas:

1. Have an egg-eating contest – see who can eat the most hard-boiled eggs in one sitting!
2. Make a giant omelette – invite your friends and family over and make a giant omelette using lots of eggs. 3. Bake an egg-shaped cake – get creative and bake an egg-shaped cake or cupcakes to celebrate the occasion. 4. Go on an egg hunt – hide boiled eggs around your house or neighbourhood and have a fun egg hunt with your kids or grandkids. 5. Visit a local farm – take a trip to a local farm and learn all about how eggs are produced. 6. Make egg art – use eggs as your canvas and create some beautiful (and edible!) artwork. 7. Eat eggs for breakfast, lunch, and dinner! – celebrating World Egg Day is the perfect excuse to enjoy eggs for every meal of the day!

Whatever you do, make sure to enjoy some delicious eggs this World Egg Day!

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Recipes for World Egg Day

We’ve compiled a list of recipes from around the world that feature this humble, but versatile, ingredient.

From French omelettes to Chinese egg fried rice, there are endless possibilities when it comes to cooking with eggs. So whether you’re looking for a simple breakfast dish or something a little more adventurous for dinner, we’ve got you covered.

Bon appétit!

French Omelette: This classic omelette is made with just three ingredients – eggs, butter, and salt – and can be on your table in less than 10 minutes. For a more substantial meal, you can add fillings like cheese, ham, or vegetables.

Chinese Egg Fried Rice: This popular dish is typically made with leftover rice that has been cooked previously. The eggs are added in at the end and cooked until they are just set. Once they are done, the rice is stir-fried with a variety of vegetables and sauces.

Spanish Tortilla: A Spanish tortilla is a type of omelette made with potatoes and eggs. It is often served as an appetizer or main course, and can be either savory or sweet (depending on what toppings you use).

Japanese Tamagoyaki: Tamagoyaki is a type of rolled omelette that originates from Japan. It is made by cooking several thin layers of egg.

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Conclusion

World Egg Day is a day to celebrate the egg and all of its amazing benefits. Eggs are a nutritious and affordable food that can be enjoyed by people of all ages. On this day, let us all take the time to appreciate eggs and everything they do for us!

Eduvast Desk

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