National Kouign Amann Day occurs annually on June 20. Different varieties and flavours of kouign amann are created using a simple formula of flour, butter, and sugar. Since it originated in Brittany, kouign amann combines the simplicity of Welsh cuisine with the sophistication of French cuisine.
The background of National Kouign Amann Day
Americans adore National Kouign Amann Day because it reminds them of the history of their food and how various cuisines from around the world have been Americanized over the years. However, the tradition of commemorating this day is relatively recent.
The initiative was undertaken by b. patisserie, a San Francisco, California-based French-style pastry. The proprietors, Belinda Leong and Michel Suas, were well-known in the community for their thriving patisserie and baking school, as well as their impressive credentials.
They embarked on a mission to raise awareness about kouign amann and make it a nationally popular product. In addition, they were motivated by a desire to contribute to the community, as evidenced by their pledge to donate 10% of the day’s profits to Family House, a charity for children with illness.Kouign amann is simple to prepare. Flour, butter, and sugar are the only ingredients needed for a simple recipe. To begin, you must prepare a dough with a sufficient amount of yeast. Then, simply roll in butter and continue to apply more. The more you do this, the more flaky and airy your pastry will become. You can prepare delectable kouign amann by observing a number of entertaining videos and online tutorials.
If you don’t enjoy toiling in the kitchen, you can order a quantity of fresh kouign amann from the local patisserie and throw a tea party for your family. Everyone enjoys the chance to enjoy an afternoon refreshment with their loved ones and sample a delectable new dish. Taking time away from your busy schedule can be an excellent method to strengthen family bonds.No one bakes delicacies better than the French. Why not investigate other types of French pastries and determine which ones you prefer? Depending on the ingredients and method used, each region has its own variation. Try some of the lesser-known bakeries and patisseries that are hidden away within the city’s core. You may be astonished by the authenticity of their flavours.
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5 facts about pastries that will astound you
Various varieties of pastries are created by adjusting the ratio of sugar to butter.
The majority of well-known pastries today originated in France.
Pastries can contain a variety of fillings, including custard, fruit, and chocolate.
The authentic flavour of any type of pastry is attributed to the butter, which varies depending on the amount of salt applied, the type of grass the cows fed on, etc.
Pirates from France are commonly attributed with spreading the kouign amann throughout Europe, particularly in the 18th century.
NATIONAL KOUIGN AMANN DAY DATES
| Year | Date | Day |
|---|---|---|
| 2023 | June 20 | Tuesday |
| 2024 | June 20 | Thursday |
| 2025 | June 20 | Friday |
| 2026 | June 20 | Saturday |
| 2027 | June 20 | Sunday |
