National Cookie Dough Day 2023: Date, History, Facts, Activities

National Cookie Dough Day is an annual culinary holiday celebrated in the United States on June 21. Everyone enjoys cookie dough, so it is appropriate to indulge in this delectable dessert on the occasion. This national holiday celebrates everyone’s favourite dessert, buttery, decadent, and rich cookie dough. Cookie dough is a mixture of raw cookie ingredients that is typically prepared for baking, but can also be consumed raw. Some desserts, such as ice cream and candy, incorporate cookie dough. Learn additional details and fascinating facts about this relatively recent holiday.

The background of National Cookie Dough Day

Annually, National Cookie Dough Day is observed on June 21. Cookies and, by extension, cookie dough date to seventh-century Persia. They were initially used as test cakes in a nation that was one of the earliest to use sugar and would soon become renowned for its lavish cakes and pastries. Because the Persians would bake a small quantity of cake batter in the oven to test the oven temperature, and it would come out looking like a mini cake, the earliest cookie was referred to as a test cake before it was given the name ‘cookie.’ The concept of biscuits spread and gained worldwide recognition. They became biscuits for convenience, as they remained freshest for longer.

As cookies became more popular and people began baking them at home, the cookie dough batter was tasted to ensure its sweetness; however, the practise of consuming cookie dough did not emerge until much later. During the succeeding Industrial Revolution, more cookie recipes emerged, and new cookie shapes and flavours are continually being created. One of these is the concept of edible cookie dough, which refers to dough that is intended to be consumed raw, such as ice cream and confectionery. Cookie dough is made without fresh eggs and with flour that has been heated. There are several companies that sell edible dough, including Nestle Toll House Edible Cookie Dough, Do, Edoughable, and The Cookie Dough Café. In 2010, edible cookie dough became a popular dessert, generating multiple businesses. The cookie dough flavour, which originated in the United States as a comfort food, has garnered international recognition.

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NATIONAL COOKIE DOUGH DAY ACTIVITIES

Make some cookie dough

Gather your ingredients and don your apron, it’s time to make cookie dough! Search online for edible cookie dough recipes and enjoy this delectable delight today.

Favour your companions

Everyone is a fan of cookie batter. On this day, surprise your friends and family with cookie dough or cookie dough desserts and invite them to participate in the festivities.

Host a biscuit dough competition.

On National Cookie Dough Day, you and your family should participate in a cookie dough competition. Conduct competitions for the finest cookie dough in categories including original, gluten-free, plant-based, raw, wildcards, etc.

5 DELICIOUS FACTS ABOUT COOKIE DOUGH

Refrigerated cookie dough has a shelf life of between nine and twelve months.

A single serving of cookie dough, two ounces, contains 200 calories.

Cookie dough can also be used as a confection filling or ice cream topping in addition to being baked into cookies.

Even during World War II, when food was rationed, the demand for cooking dough could not be eliminated.

The National Cookie Cutter Historical Museum in the United States is devoted to biscuits and displays cookie cutters from around the globe.

NATIONAL COOKIE DOUGH DAY DATES