By | 12 Jan 2023 at 12:58 AM
National Curried Chicken Day 2023: Date, History and recipes

National Curried Chicken Day is an annual celebration of the succulent, flavorful dish enjoyed around the world. On January 12th, 2023, we invite you to join us in recognizing this delicious dish! Curried chicken is a savory combination of spices and ingredients that can be cooked in various ways. From Indian-style karahi curries with vibrant flavors to more mellow Thai varieties with subtle hints of sweetness – no matter how you choose to make your curry, there’s something for everyone. In this blog post, we’ll take a closer look at National Curried Chicken Day, including its origins, history, and some classic recipes to get you started on celebrating. So read on and get ready to enjoy a delicious plate of curried chicken!

What is curried chicken?

Curried chicken is a popular dish made with chicken that has been cooked in a curry sauce. There are many different ways to make curried chicken, but the dish typically includes Indian spices such as cumin, turmeric, and coriander. Curried chicken is often served over rice or with naan bread.

The history of curried chicken

The history of curried chicken is a long and storied one, dating back centuries to the Indian subcontinent. Curried chicken is thought to have originated in Asia, with the first recorded mention of it appearing in an Indian cookbook from the 4th century. It eventually made its way to the West, where it became a popular dish in British and American households. Today, curried chicken is enjoyed by people all over the world and is considered a staple of Indian cuisine.

While the exact origins of curried chicken are unknown, it is thought to have originated in Asia. The first recorded mention of curried chicken appeared in an Indian cookbook from the 4th century. Over time, it slowly made its way to the West via trade routes and British colonization. By the 18th century, curried chicken was a popular dish in both Britain and America.

Today, curried chicken is enjoyed by people all over the world and has become a staple of Indian cuisine. It’s typically made with chunks of chicken cooked in a curry sauce consisting of various spices like cumin, turmeric, ginger, and chili pepper. Curried chicken can be served with rice or bread, and is often garnished with chopped onions or cilantro.

Curried chicken recipes

When it comes to spice, curry is about as versatile as it gets. Whether you like it mild or with a little extra kick, there’s a curry recipe out there for everyone to enjoy. In honor of National Curry Chicken Day on January 12th, we’ve compiled some of our favorite curry chicken recipes for you to try at home.

For those who like their curry on the milder side, this Slow Cooker Butter Chicken Curry from The Kitchn is the perfect dish. Made with boneless, skinless chicken thighs, butter, and a blend of Indian spices, this dish is creamy, comforting, and completely delicious. Serve it over basmati rice for a complete meal.

Looking for something with a little more heat? This Thai Red Curry Chicken from Eating Well packs a serious flavor punch. Made with red Thai curry paste, coconut milk, and plenty of fresh veggies, this dish is healthy and hearty all at once. If you can’t find red Thai curry paste at your local grocery store, you can easily make your own with this recipe from Serious Eats.

No matter how you like your curry, these recipes are sure to please. So get cooking and enjoy!

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National Curried Chicken Day is a day to celebrate the deliciousness of this Indian dish! Whether you choose to make it at home or visit your favorite restaurant for an authentic version, curried chicken is a great way to spice up any occasion. Celebrate National Curry Chicken Day by trying different recipes, exploring the flavors and ingredients of curries from around the world, and most importantly – savor every bite.


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