National Cupcake Day 2022: December 15 is National Cupcake Day, a day to celebrate one of America’s favorite desserts! This year, why not take the opportunity to try out some new recipes or experiment with different flavor combinations? Not sure where to start? Don’t worry – we’ve got you covered. In this blog post, we’ll share some of our favorite cupcake recipes, as well as tips and tricks for perfecting your baking skills. So preheat your oven and get ready to indulge in some sweet treats!
What is National Cupcake Day?
National Cupcake Day is an annual event that celebrates the deliciousness of cupcakes!
National Cupcake Day was created by Anita Chu, who is also the founder of the popular blog Cupcakes Take The Cake. Anita started National Cupcake Day in 2009 as a way to celebrate her love of cupcakes and to raise money for her favorite charity, Share Our Strength.
Since its inception, National Cupcake Day has grown into a global event, with people from all over the world celebrating by eating cupcakes and donating to charity. In 2015, over $1 million was raised for charities around the world on National Cupcake Day!
So if you love cupcakes, be sure to celebrate National Cupcake Day this year! And if you’re feeling generous, why not donate to a worthy cause while you’re at it?
The History of Cupcakes
Cupcakes have been around for centuries and their popularity is only increasing. Here is a brief history of cupcakes:
The earliest known recipe for cupcakes was published in 1796 by Amelia Simmons in her cookbook, American Cookery. The recipes were called “cup cakes” because they were cooked in small cups.
In the early 19th century, cupcakes were made with a very simple ingredients including flour, sugar, butter, eggs, and baking powder. These ingredients are still used today in many cupcake recipes.
One of the most popular brands of cupcakes, Hostess, was founded in 1919. They started out as a small bakery in New York City and eventually became a national brand. Their most famous product is the Twinkie which debuted in 1930.
As cupcakes became more popular, bakeries began to experiment with different flavors and decorations. This has led to the wide variety of cupcakes that we see today including chocolate, vanilla, red velvet, and more.
Cupcakes continue to be a popular treat among people of all ages and will likely continue to be enjoyed for many years to come.
How to Make the Perfect Cupcake
To make the perfect cupcake, you’ll need:
- 1/2 cup of butter, softened
- 1 1/2 cups of sugar
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 1/2 cups of all-purpose flour
- 1 3/4 teaspoons of baking powder
- 1/2 teaspoon of salt
- 3/4 cup of milk
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 24 cupcakes pans or line with paper liners.
2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla. In another bowl, whisk together flour, baking powder, and salt. Gradually add to butter mixture alternately with milk, beating just until incorporated.
3. Fill prepared pan(s) two-thirds full with batter. Bake in the preheated oven until a toothpick or cake tester inserted into the center comes out clean, 20 to 25 minutes. Cool cupcakes on a wire rack before frosting
When it comes to cupcakes, there are endless flavor possibilities. Whether you’re a fan of chocolate, vanilla, or something more unique, there’s a recipe out there for you. In honor of National Cupcake Day on December 15th, we’ve rounded up some of our favorite cupcake recipes for you to try.
Chocolate Cupcakes with Peanut Butter Frosting: These rich and chocolatey cupcakes are made even better with a creamy peanut butter frosting.
Vanilla Cupcakes with Strawberry Frosting: A classic vanilla cupcake gets a delicious twist with fresh strawberry frosting.
Red Velvet Cupcakes: A Southern classic, these red velvet cupcakes are perfect for any occasion.
Lemon Cupcakes: These zesty cupcakes are perfect for springtime celebrations.
Coconut Cupcakes: If you love the taste of coconut, you’ll love these moist and fluffy cupcakes.
Cupcake Decorating Tips and Tricks
If you’re looking to up your cupcake decorating game, there are a few tips and tricks you can use to take your treats to the next level.
One easy way to decorate cupcakes is by using icing piping bags and tips. This will give your cupcakes a professional look without much effort. If you don’t have piping bags and tips, you can also use a zip-top bag with the corner snipped off.
Another great way to decorate cupcakes is by using fondant. Fondant is a type of sugar dough that can be rolled out and used to cover cakes or create decorations. It’s easy to work with and gives cupcakes a beautiful, polished look.
If you want to get really creative with your cupcake decorating, try using edible glitter or confetti. These added touches will make your cupcakes sparkle and shine.
No matter how you choose to decorate them, remember that the most important part of any cupcake is the flavor! Be sure to use quality ingredients and bake your cupcakes until they’re perfect before adding any embellishments.
As you can see, National Cupcake Day is a great time to show your love for cupcakes. It’s also a great time to try out new recipes and experiment with different flavor combinations. So get your ovens preheated and start baking up some deliciousness!
National Cupcake Day Dates: