National Corn Chip Day 2024: Date, History and Facts about corn chips

National Corn Chip Day 2024: National Corn Chip Day is held on January 29 every year. People of all ages and races enjoy corn chips. It is composed of cornmeal and is crunchy and crispy. The chips are wrapped in a bag to prolong their shelf life and are heavily seasoned with salt flavor. You can eat corn chips by themselves or with a variety of dips at any moment. They’re crunchy and delicious and go by the name of corn chips. Without relishing that robust flavor and taste of corn chip, National Corn Chip Day would not be complete.

National Corn Chip Day History

Since 1932, corn chips have been accessible for consumption. The person who made corn chips popular was Charles Elmer Doolin. Doolin ran a candy store, but he needed to add more corn chips to expand his inventory. Regretfully, every fried tortilla he tried went bad pretty quickly. However, as the tale goes, he once sampled some fried cornbread strips from a nearby convenience store. He was enamored with it, and Doolin enhanced it as soon as he had the formula, selling bags of it out of his shop in 1932. Doolin and Herman Lay, the creator of Lay’s potato chips, reached a deal in 1945 to market Doolin’s Fritos all over the nation. By the 1950s, Fritos had become the nation’s top-selling corn chip brand. The two companies ( Frito and Lay) were incorporated in 1959, after Doolin’s death, to be known as Frito-Lay.

One of the most recognizable and traditional corn chips in the United States today is Fritos. Typically, cornmeal is used to make corn chips, which are then baked or fried in oil. Given that both corn chips and tortilla chips are made from cornmeal that is baked or fried in hot oil, it appears that corn chips, also known as Fritos, are frequently confused with each other. It frequently resembles a tiny scoop of pasta and tastes and smells strongly of roasted corn. The chips are thick, crispy, and extremely crunchy, and they are heavily salted. Like anything else, they should be consumed in moderation even though they are healthful and ideal for every season.

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Ideas For National Corn Chip Day

Consume some corn chips.

Eat corn chips and have fun doing it. With the types of corn chips to enjoy from, you can buy a bunch and mix them up. In this manner, each chip has a distinct yet equally delicious flavor.

Organize a corn-chip party.

You may also get multiple dips for a small party by combining different kinds of chips. Have fun, laugh, love, play games, and munch on crisp corn chips.

Prepare it at home.

Do you have some free time? You can acquire knowledge about corn chips and how to make them in your own kitchen. Remember to take dips!

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Five incredible facts about corn chips

• It’s common practice in some areas to pour the chili into a bag of corn chips and consume the concoction straight from the bag.
• The Fritos corn chip was the first, and it was first available for purchase in the 1930s.
• Frito Chili Pie Teresa Hernández, a Santa Fe-based cook, created the “Frito Chili Pie” pie variety in the 1960s.
• Lay made popular Fritos After partnering with Lay’s, Fritos saw tremendous growth.
• Happily, Casa de Fritos welcomed guests to sample Mexican specialties like tamales and enchiladas after Disneyland debuted in 1955.

Why National Corn Chip Day Is So Fun

Corn chips are wholesome.

Maize chips are made from only three simple ingredients: maize, vegetable oil, and salt. They have less fat than normal chips and, when eaten in moderation, can be a healthy choice.

We have a lot of chips to eat.

We can be on a diet and have a strong desire for chips. Corn Chip Day gives us permission to overindulge without feeling bad. Have we mentioned how low in fat it is?

Today is a day to gather.

Nothing says “party!” more loudly than a large dish of chips? especially assorted chips. They can be relished when smuggled into any kind of party.

NATIONAL CORN CHIP DAY DATES