By |13 May 2023 at 11:47 PM
Pinot Grigio Day 2023: Date, History, Facts, Activities

Pinot Grigio Day is annually observed on May 17. In the United States, Pinot grigio is the second most popular white wine style. This white wine is crisp, fruity, and food-friendly; it pairs well with marine dishes. The majority of individuals believe Pinot grigio originated in Italy. However, pinot gris, the grape from which pinot grigio is derived, originated in France, as did many of the world’s most renowned grapes. For white wines, pinot grigio and pinot gris have distinct flavour profiles. Have you obtained a bottle of pinot grigio to commemorate the occasion?

The background of Pinot Grigio Day

According to Checkiday, Cavit founded Pinot Grigio Day and it was first observed on May 26, 2017. And since 2018, it is annually observed on May 17. Cavit, a winemaking enterprise founded in 1957 in Trentino, Italy, is committed to sustainability. Cavit is best known for its pinot grigio, which is revered as the finest pinot grigio in America. Cavit’s pinot grigio is a light, refreshing white wine with citrus and green apple flavours that pairs well with pasta in cream sauces, risottos, veal, poultry, and fresh seafood dishes.

Pinot Grigio or Pinot Gris is a white wine vine variety with French origins. In Italy, it is known as Pinot grigio. Similar to pinot blanc, pinot gris is a colour mutation of pinot noir. Pinot gris grapes yield wines ranging in hue from deep golden yellow to copper to a pale pink. Pinot grigio and pinot gris wines are classified according to whether they are produced in an Italian or French style. Additionally, pinot grigio and Pinot Girs have distinctive flavour profiles.

Pinot grigio is the more widely consumed of the two wines. Citrus flavours are light-bodied, crisp, clear, and vibrant. In contrast, pinot gris is medium-bodied, sweet, and peppery with aromas of tropical fruit. It typically has moderate acidity, high alcohol content, and an oily consistency. Regarding culinary pairing, both have their own preferences. While pinot grigio pairs well with the previously mentioned foods, the sweetness of pinot gris makes it ideal for spicy food, heavier and more flavorful dishes, and spicy fragrances. Ultimately, it is your decision how to utilise these two wines on Pinot Grigio Day. However, we are confident that whichever you choose will elevate your dish to the next level!

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Obtain a bottle

Purchase a bottle of pinot grigio from your preferred white wine brand and consume it responsibly. On a sweltering summer’s day, savour it.

Tell your acquaintances

Inform your peers about the day if they are unaware. Invite them to your home for a refreshment.

Combine with food

Pair sustenance with your pinot grigio. Pasta, risotto, and fresh seafood are all available.


Pinot gris reaches maturity rapidly and is harvested yearly.

Depending on the specific wine, pinot grigio wine should be served at a temperature of approximately 45 degrees Fahrenheit.

When preparing dishes such as pasta carbonara, Pinot grigio is an ideal wine to serve.

The typical hue of pinot gris is bluish-gray; gris is the French word for grey and grigio is the Italian word for grey.

It is preferable to consume pinot grigio while it is still young, as its distinct fruity flavours will begin to diminish after two years.


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